The Resource Acetic acids : chemical properties, production and applications, [edited by] Angelo Basile

Acetic acids : chemical properties, production and applications, [edited by] Angelo Basile

Label
Acetic acids : chemical properties, production and applications
Title
Acetic acids
Title remainder
chemical properties, production and applications
Statement of responsibility
[edited by] Angelo Basile
Contributor
Subject
Language
eng
Summary
This book provides some important aspects of acetic acid, especially those concerning its recent use and applications, including the fermentation process of ethanol with acetic acid bacteria, its use in meat preservation, medicinal effects of acetic acid, as well as health and safety considerations. Other aspects include the properties of auxins, an important category of acetic acids influencing a number of physiological and developmental processes in plants, the characterization of the synthesis, structural and vibrational properties of three quinoline acetic acid derivatives with potential b
Member of
Cataloging source
E7B
Dewey number
661.86
Index
index present
LC call number
QD305.A2
LC item number
A34 2013eb
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
Series statement
Biochemistry research trends
Label
Acetic acids : chemical properties, production and applications, [edited by] Angelo Basile
Publication
Copyright
Bibliography note
Includes bibliographical references and index
http://library.link/vocab/branchCode
  • net
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Ch. 1 Chemistry and Industrial Use of Acetic Acid / Symon M. Mahungu -- ch. 2 Acetic Acids: Indole-3-Acetic Acid (IAA), Indole-3-Butyric Acid (IBA), A-Naphthaleneacetic Acid (A-NAA) and 2,4 Dichlorophenoxy Acetic Acid (2,4-D): Chemical Properties, Production and Applications in Tissue Culture, on Rooting and on Biochemical Parameters / Ioannis Therios -- ch. 3 Structural and Vibrational Properties of Some Quinoline Acetic Acid Derivatives with Potential Biological Activities / S.A. Brandan -- ch. 4 Use of Acetic Acid as an Acetylating Agent of Alcohols and Phenols Catalyzed by Recyclable Solid Acids / Mirta N. Blanco -- ch. 5 Hydrogen Production via Acetic Acid Steam Reforming Reaction Using Membrane Reactors / A. Basile -- ch. 6 Acetic Acid in Micropaleontology: Its Efficiency in Disaggregating Carbonate Rocks and Recovering Calcareous and Siliceous Microfossils / Gerson Fauth -- ch. 7 Acetic Acid in the Food Industry / Jurislav Babic -- ch. 8 Coproduction of Vinegar and Electricity by Application of Microbial Fuel Cell Technology to Acetic Acid Fermentation / Takanori Tanino
Control code
ocn868919842
Dimensions
unknown
Extent
1 online resource (211 pages)
Form of item
online
Isbn
9781629482224
Media category
computer
Media MARC source
rdamedia
Media type code
c
http://library.link/vocab/recordID
.b36706127
Specific material designation
remote
System control number
  • (OCoLC)868919842
  • ebscoaca1629482226

Library Locations

    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
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