The Resource Brunello di Montalcino : Understanding and Appreciating One of Italy's Greatest Wines

Brunello di Montalcino : Understanding and Appreciating One of Italy's Greatest Wines

Label
Brunello di Montalcino : Understanding and Appreciating One of Italy's Greatest Wines
Title
Brunello di Montalcino
Title remainder
Understanding and Appreciating One of Italy's Greatest Wines
Creator
Subject
Language
eng
Summary
For fans of Italian wine, few names command the level of respect accorded to Brunello di Montalcino. Expert wine writer Kerin O'Keefe has a deep personal knowledge of Tuscany and its extraordinary wine, and her account is both thoroughly researched and readable. Organized as a guided tour through Montalcino's geography, this essential reference also makes sense of Brunello's complicated history, from its rapid rise to the negative and positive effects of the 2008 grape-blending scandal dubbed "Brunellogate." O'Keefe also provides in-depth profiles of nearly sixty leading producers of Brunello
Cataloging source
MHW
Dewey number
641.22
Index
index present
LC call number
TP559.I8 .Ok838 2012
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
Label
Brunello di Montalcino : Understanding and Appreciating One of Italy's Greatest Wines
Publication
Bibliography note
Includes bibliographical references and index
http://library.link/vocab/branchCode
  • net
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Cover; Title; Copyright; Contents; List of Illustrations; Preface; Introduction: Brunello: A Modern-Day Phenomenon of Made in Italy; Part One: The Place, the Grape, the History, and the Wine; 1 Montalcino; 2 Temperamental Sangiovese: Location, Location, Location; 3 Birth of a New Wine; 4 Brunello Comes of Age; 5 Boom Years and the Loss of Tipicit©¡; 6 The Brunellogate Scandal; 7 Brunello Today and Tomorrow: The Return to Tipicit©¡, or Business as Usual?; Part Two: Leading Producers by Subzones; 8 Montalcino; 9 Bosco and Torrenieri; 10 Tavernelle; 11 Camigliano; 12 Sant'Angelo
Control code
ocn775873212
Dimensions
unknown
Extent
1 online resource (313 pages)
Form of item
online
Isbn
9780520952188
Media category
computer
Media MARC source
rdamedia
Media type code
c
http://library.link/vocab/ext/overdrive/overdriveId
  • 22573/ctt7x7frx
  • 694f9fb0-ca97-4ea4-9c88-eecf592f8f9b
http://library.link/vocab/recordID
.b36426131
Specific material designation
remote
System control number
  • (OCoLC)775873212
  • acaebk0520952189

Library Locations

    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
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