The Resource Fish canning handbook, edited by Les Bratt

Fish canning handbook, edited by Les Bratt

Label
Fish canning handbook
Title
Fish canning handbook
Statement of responsibility
edited by Les Bratt
Contributor
Subject
Language
eng
Cataloging source
DLC
Dewey number
664/.942
Illustrations
illustrations
Index
index present
LC call number
TP371.35
LC item number
.F57 2010
Literary form
non fiction
Nature of contents
bibliography
Label
Fish canning handbook, edited by Les Bratt
Publication
Bibliography note
Includes bibliographical references and index
http://library.link/vocab/branchCode
  • net
Control code
000045337568
Dimensions
25 cm
Extent
xiv, 304 p.
Isbn
9781405180993
Lccn
2010003296
Other physical details
ill.
http://library.link/vocab/recordID
.b25544664
System control number
  • (OCoLC)657609807
  • eblnew1405180994

Library Locations

    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
Processing Feedback ...