The Resource Food preferences and taste : continuity and change, edited by Helen Macbeth

Food preferences and taste : continuity and change, edited by Helen Macbeth

Label
Food preferences and taste : continuity and change
Title
Food preferences and taste
Title remainder
continuity and change
Statement of responsibility
edited by Helen Macbeth
Contributor
Editor
Subject
Language
eng
Summary
Food preferences and tastes are among the fundamentals affecting human existence; the sociocultural, physiological and neurological factors involved have therefore been widely researched and are well documented. However, information and debate on these factors are scattered across the academic literature of different disciplines. In this volume cross-disciplinary perspectives are brought together by an international team of contributors that includes social and biological anthropologists, ethologists and ethnologists, psychologists, neurologists and zoologists in order to provide access to the different specialisms on the topic
Cataloging source
VaAlASP
Dewey number
306.4
Illustrations
illustrations
Index
index present
Language note
In English
Literary form
essays
Nature of contents
  • dictionaries
  • bibliography
Series statement
Anthropology of food and nutrition
Series volume
v. 2
Target audience
general
Label
Food preferences and taste : continuity and change, edited by Helen Macbeth
Publication
Manufacture
Note
Title from resource description page (viewed November 04, 2015)
Bibliography note
Includes bibliographical references and index
http://library.link/vocab/branchCode
  • net
Carrier category
  • other
  • online resource
Carrier category code
  • nz
  • cr
Carrier MARC source
  • rdacarrier
  • rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
ASP2816210/food
Dimensions
unknown
Extent
1 online resource (xii, 218 pages)
Form of item
online
Media category
  • unmediated
  • computer
Media MARC source
  • rdamedia
  • rdamedia
Media type code
  • n
  • c
Other physical details
illustrations
http://library.link/vocab/recordID
.b34249904
Reformatting quality
access
Specific material designation
remote
System control number
  • ASP2816210
  • (OCoLC)605182870

Library Locations

    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
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