The Resource Handbook of waste management and co-product recovery in food processing, edited by Keith Waldron

Handbook of waste management and co-product recovery in food processing, edited by Keith Waldron

Label
Handbook of waste management and co-product recovery in food processing
Title
Handbook of waste management and co-product recovery in food processing
Statement of responsibility
edited by Keith Waldron
Contributor
Subject
Language
eng
Member of
Action
digitized
Cataloging source
IWA
Dewey number
664.00286
Illustrations
illustrations
Index
index present
LC call number
TP370.5
LC item number
.H35 2007
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
Series statement
Woodhead Publishing in food science, technology and nutrition
Label
Handbook of waste management and co-product recovery in food processing, edited by Keith Waldron
Publication
Bibliography note
Includes bibliographical references and index
http://library.link/vocab/branchCode
  • net
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
mixed
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
  • pt. 1. Key drives for waste management and co-product recovery in food processing: 1. Waste minimization, management and co-product recovery in food processing : an introduction / K. Waldron ; 2. Consumer interests in food processing waste management and co-product recovery / L.J. Frewer and B. Gremmen -- pt. 2. Optimising manufacturing to minimise waste in food processing: 3. Chain management issues and good housekeeping procedures to minimise food processing wate / R. Sherman ; 4. Process optimisation to minimise energy use in food processing / Jir?i Klemes? and Simon J. Perry ; 5. Process optimisation to minimise water use in food processing / Jir?i Klemes? and Simon J. Perry
  • pt. 3. Key issues and technologies for food waste separation and co-product recovery: 6. The importance of microbiological risk management in the stabilisation of food processing co-products ; 7. Effects of postharvest changes in quality on the stability of plant co-products ; 8. The potential for destructing of food processing waste by combination processing / A.C. Smith ; 9. Enzymatic extraction and fermentation for the recovery of food processing products / K. Belafi-Bako ; 10. Supercritical fluid extraction and other technologies for extraction of high-value food processing co-products / T.H. Walker, P. Patel and K. Cantrell ; 11. Membrane and filtration technologies and the separation and recovery of food processing waste / B. Ditgens ; 12. Separation technologies for food wastewater treatment and product recovery / H.M. El-Mashad and R. Zhang
  • pt. 4. Waste management in particular food industry sectors and recovery of specific co-products: 13. Waste management and co-product recovery in red and white meat processing / P. Roupas, K. De Silva and G. Smithers ; 14. Waste management and co-product recovery in dairy processing / R.J. Durham and J.A. Hourigan ; 15. Waste management and co-product recovery in fish processing / S. Goldhor ; 16. Recovery and ruse of trimmings and pulps from fruit and vegetable processing / M. Panouille [and others] ; 17. High-value co-products from plant foods : nutraceuticals, micronutrients and functional ingredients / F.A. Thomas Barberan ; 18. High-value co-products from plant foods : cosmetics and pharmaceuticals / A. Femenia ; 19. Natural dyes from food processing wastes / T. Bechtold [and others] ; 20. Improving waste management and co-product recovery in vegetable oil processing / M. Arienzo and P. Violante
  • pt. 5. Minimising disposal : wastewater and solid waste management in the food industry: 21. Treatment of food processing wastewate / D. Bolzonella and F. Cecchi and P. Pavan ; 22. Dewatering systems for solid food processing waste / V. Orsat and G.S. Vijaya Raghavan ; 23. Fermentation, biogas and biohydrogen production from solid food processing / C.L. Hansen and D.Y. Cheong
Control code
ocn194021377
Dimensions
unknown
Extent
1 online resource (volumes)
Form of item
online
Isbn
9781615832064
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other physical details
illustrations
http://library.link/vocab/recordID
.b35801633
Reproduction note
Electronic reproduction.
Sound
unknown sound
Specific material designation
remote
System control number
  • (OCoLC)194021377
  • knovel0849391326
System details
Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.

Library Locations

    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
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