The Resource Nutritional toxicology, edit. Frank N. Kotsonis, Maureen A. Mackey

Nutritional toxicology, edit. Frank N. Kotsonis, Maureen A. Mackey

Label
Nutritional toxicology
Title
Nutritional toxicology
Statement of responsibility
edit. Frank N. Kotsonis, Maureen A. Mackey
Contributor
Subject
Language
eng
Member of
Cataloging source
N$T
Dewey number
615.9/54
Index
no index present
LC call number
RA1258
LC item number
N87 2002eb
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
Series statement
Target organ toxicology series
Label
Nutritional toxicology, edit. Frank N. Kotsonis, Maureen A. Mackey
Publication
Antecedent source
unknown
Bibliography note
  • Bibliografía
  • Incluye índice: pages 422-461
http://library.link/vocab/branchCode
  • net
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
  • Antioxidant nutrients and protection from free radicals / M. Ellin Doyle and Michael W. Pariza -- Caroteniods and health risk / Emily K. Kraczek and John W. Erdman, Jr. -- The role of nutrients in detoxification mechanisms / K.J. Netter -- Foods derived from genetically modified crop plants / Roy L. Fuchs -- Allergic reactions and food intolerances / Steve L. Taylor and Susan L Heffle -- Ethanol toxicity and nutritional status / Helmut K. Seitz and Paolo M. Suter -- Interactions between foods, nutritional supplements and drugs / John A. Thomas and Richard Cotter -- Phytosterols in human health / David Kritchevsky -- Threshold of regulation : a unifying concept in food safety assessment / W. Gary Flamm, F.N. Kotsonis and Jerry J. Hjelle -- Biotechnology-derived and novel foods : safety approaches and regulations / G.J.A. Speijers, M. Younes and J.E.N. Bergmans -- Safety, effectiveness and labeling of self-care products / R. William Soller -- Functional foods : regulatory and scientific considerations / M. Mackey and F.N. Kotsonis -- Estimation of food chemical intake / David Tennant -- Postmarketing surveillance in the food industry : the aspartame case study / Harriett H. Butchko and Wayne Stargel -- Regulation of flavor ingredients / George A. Burdock
  • Food irradiation / Peter S. Elias -- Mechanistic consideration in the regulation and classification of chemical carcinogens / A. Michael McClain
Control code
ocm57245788
Dimensions
unknown
Edition
2a. ed
Extent
1 online resource (x, 461 pages)
File format
unknown
Form of item
online
Isbn
9780203361443
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other physical details
il
Quality assurance targets
unknown
http://library.link/vocab/recordID
.b2446871x
Sound
unknown sound
Specific material designation
remote
System control number
  • (OCoLC)57245788
  • pebco020336144X

Library Locations

    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
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