The Resource Salmonella : a practical approach to the organism and its control in foods, Chris Bell, Alec Kyriakides

Salmonella : a practical approach to the organism and its control in foods, Chris Bell, Alec Kyriakides

Label
Salmonella : a practical approach to the organism and its control in foods
Title
Salmonella
Title remainder
a practical approach to the organism and its control in foods
Statement of responsibility
Chris Bell, Alec Kyriakides
Creator
Contributor
Subject
Language
eng
Cataloging source
DLC
Dewey number
616.9/27
Index
index present
LC call number
QR201.S25
LC item number
.B455 2001
Literary form
non fiction
Nature of contents
bibliography
Label
Salmonella : a practical approach to the organism and its control in foods, Chris Bell, Alec Kyriakides
Publication
Bibliography note
Includes bibliographical references and index
http://library.link/vocab/branchCode
  • zbnus
  • mel
  • net
Control code
000024113085
Extent
p. cm
Isbn
9780632055197
Isbn Type
(alk. paper)
Lccn
00066804
http://library.link/vocab/recordID
.b19803242
System control number
  • 22101507lt
  • (OCoLC)45446364

Library Locations

    • Deakin University Library - Melbourne Burwood CampusBorrow it
      221 Burwood Highway, Burwood, Victoria, 3125, AU
      -37.846510 145.115099
    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
Processing Feedback ...