The Resource Seafood processing by-products : trends and applications, Se-kwon Kim, editor

Seafood processing by-products : trends and applications, Se-kwon Kim, editor

Label
Seafood processing by-products : trends and applications
Title
Seafood processing by-products
Title remainder
trends and applications
Statement of responsibility
Se-kwon Kim, editor
Contributor
Editor of compilation
Subject
Language
eng
Summary
The seafood processing industry produces a large amount of by-products that usually consist of bioactive materials such as proteins, enzymes, fatty acids, and biopolymers. These by-products are often underutilized or wasted, even though they have been shown to have biotechnological, nutritional, pharmaceutical, and biomedical applications. For example, by-products derived from crustaceans and algae have been successfully applied in place of collagen and gelatin in food, cosmetics, drug delivery, and tissue engineering. Divided into four parts and consisting of twenty-seven chapters, this book discusses seafood by-product development, isolation, and characterization, and demonstrates the importance of seafood by-products for the pharmaceutical, nutraceutical, and biomedical industries. About the Editor Professor Se-Kwon Kim, Ph.D., is director of the Marine Process Research Center (MBPRC) and a distinguished professor in the graduate school of marine biotechnology at Pukyong National University in the Republic of Korea. His major research interests are the investigation and development of bioactive substances derived from marine organisms, and their application in eastern medicine, nutraceuticals, and cosmeceuticals via marine bioprocessing and mass-production technologies
Cataloging source
N$T
Dewey number
664.94
Index
no index present
LC call number
SH335.8
Literary form
non fiction
Nature of contents
dictionaries
Label
Seafood processing by-products : trends and applications, Se-kwon Kim, editor
Publication
Copyright
Antecedent source
unknown
http://library.link/vocab/branchCode
  • net
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
multicolored
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
ocn876846725
Dimensions
unknown
Extent
1 online resource
File format
unknown
Form of item
online
Isbn
9781461495895
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
c
Quality assurance targets
not applicable
http://library.link/vocab/recordID
.b30359089
Reformatting quality
unknown
Sound
unknown sound
Specific material designation
remote
System control number
  • (OCoLC)876846725
  • ebl1461495903

Library Locations

    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
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