The Resource Utilization of by-products and treatment of waste in the food industry, edited by Vasso Oreopoulou, Winfried Russ

Utilization of by-products and treatment of waste in the food industry, edited by Vasso Oreopoulou, Winfried Russ

Label
Utilization of by-products and treatment of waste in the food industry
Title
Utilization of by-products and treatment of waste in the food industry
Statement of responsibility
edited by Vasso Oreopoulou, Winfried Russ
Contributor
Subject
Language
eng
Cataloging source
Uk
Dewey number
664.00286
Illustrations
illustrations
Index
index present
LC call number
TP373.8
LC item number
.U85 2007
Literary form
non fiction
Nature of contents
bibliography
Series statement
ISEKI-food series
Series volume
3
Label
Utilization of by-products and treatment of waste in the food industry, edited by Vasso Oreopoulou, Winfried Russ
Publication
Bibliography note
Includes bibliographical references and index
http://library.link/vocab/branchCode
  • net
Contents
  • Fundamentals and applications of anaerobic digestion for sustainable treatment of food industry wastewater
  • Vasileios I. Diamantis, Eleni Vaiopoulou, Alexandros Aivasidis
  • Fermentation of Distiller's wash in a biogas plant
  • Anselm Gleixner
  • Brewery and winery wastewater treatment : some focal points of design and operation
  • Antonio G. Brito ... [et al.]
  • Olive Mill wastewater treatment
  • Evagelia Tsagaraki, Harris N. Lazarides, Konstantinos B. Petrotos
  • Anaerobic degradation of animal by-products
  • Roland Kirchmayr ... [et al.]
  • Waste related to the food industry : a challenge in material loops
  • Utilization of whey
  • Gunther Pesta, Roland Meyer-Pittroff, Winfried Russ
  • Utilization of plant by-products for the recovery of proteins, dietary fibers, antioxidants, and colorants
  • Vasso Oreopoulou, Constantina Tzia
  • Utilization of by-products in the fish industry
  • Kristberg Kristbergsson, Sigurjon Arason
  • Examples of special case studies in different branches
  • Winfried Russ
  • Incineration of solid food waste : a project about spent grain
  • Gerald Zanker, Werner Kepplinger, Christian Pecher
  • Winfried Russ, Markus Schnappinger
  • Composting of food and agricultural wastes
  • Stefan Shilev ... [et al.]
  • Introduction to food waste treatment : the 14001 standards
  • Vassilis Gekas, Maria Nikolopoulou
  • Basic unit operations in wastewater treatment
  • Dionissios Mantzavinos
  • Anaerobic digestion of organic residues and wastes
  • Gunther Pesta
Control code
000041157967
Dimensions
24 cm
Extent
xvi, 316 p.
Isbn
9780387357669
Lccn
2006928132
Other physical details
ill.
http://library.link/vocab/recordID
.b23452766
System control number
ebl324766

Library Locations

    • Deakin University Library - Geelong Waurn Ponds CampusBorrow it
      75 Pigdons Road, Waurn Ponds, Victoria, 3216, AU
      -38.195656 144.304955
Processing Feedback ...